Saturday, August 17, 2013

Oi! Hanoi!


With only 10 days to see ALL of Vietnam, Lauren, John, and I set off early in the morning on a flight to Hanoi.  A few days in the capital city served as our starting off point for adventures in the north.

Following all safety regulations


After dropping our luggage at the Charming Hotel, which by the way was truly charming, we began the day with a massive meal of bun cha, a Hanoi specialty and official favorite of our group.  The shop only serves bun cha, so we didn’t have to worry about the language barrier hindering our order.  And lucky for us, the restaurant was just around the corner from Charming Hotel, at Hang Manh and Yen Thai.

Hanoi specialty - bun cha


Completely stuffed with rice noodles, grilled pork, and fresh herbs, we walked off our food comas around Hoan Kiem Lake.  Sittin’ pretty in the middle of the lake is Thap Rua (Turtle Tower), in honor of the brave golden turtle who did the work of the gods by returning Emperor Le Thai To’s magical sword to the bottom of the lake.  True story.

Turtle Tower

Hoan Kiem Lake


Our next stop was the National Museum of Vietnamese History, where we pieced together what we THOUGHT we knew about Vietnam with the sometimes-translated plaques detailing the historical events of the country.  Mostly though, we relished in the welcome air conditioning.

Cyclo drivers wait outside the National History Museum


We spent the rest of the afternoon wandering around the Old Quarter of Hanoi in search of bia hoi.  (We found it.  A couple times.)

Hanoi Old Quarter

Hanoi

Power lines

Hanoi turned 1,000 years old in 2010!


Our second day in Hanoi began bright and early with a trip to see a dead guy.  We waited in line for over an hour in the blazing heat to see the embalmed body of Ho Chi Minh, the beloved liberator of Vietnam.  There are strict rules about dress code and behavior inside the mausoleum, and of course you’re not allowed to bring your camera.  But I must say, this was the strangest, and one of my favorite, experience from the entire trip.  Inside the mausoleum, Uncle Ho lies in formaldehyde immortality, encased in a glass sarcophagus.  His hair is white and whispy, and his fingernails are impeccably clean.  Overall, pretty creepy, but I liked it.

Uncle Ho's eternal home


Next we spent some time wandering the grounds of the Mausoleum Complex, taking in views of the Presidential Palace, Ho Chi Minh’s Stilt House, and the One Pillar Pagoda.  Inside the Ho Chi Minh Museum, the building was filled with mementos from the leader’s life.  The best piece was a clock from HCM’s room, which was stopped at the moment when he died in 1969.

Presidential Palace

Ho Chi Minh's Stilt House

One Pillar Pagoda / Lotus

Ho Chi Minh Museum


A steamy walk to the south brought us to the Temple of Literature.  Dedicated to Confucius, the Temple was the sight of Vietnam’s first University in 1076.  It reminded me of the millions of temples I visited in Taiwan, a nice blast from the past.

On the grounds of the Temple of Literature

Plaques with the names, birth places, and achievements of exceptional scholars
My info is on the third from the end :)

Roof of the Temple of Literature

Temple of Literature


We deserved a coffee break after a full day of history and stuff, so we trekked (in a cab) back to the Old Quarter to enjoy a potent brew from the terrace at the City View Cafe.  If I haven’t said it before, Vietnamese coffee is like diesel fuel, and it’s possibly the best thing in the entire nation.  The view from the table wasn’t half-bad, either.

Cafe da - my favorite

John reflects on the day


Because my brain was so filled with knowledge and history and travel plans, I forgot the tickets for the Water Puppet Show back at the hotel (oops). So we flew back to grab them and settled in to the most uncomfortable theater on Earth for the most bizarre cultural performance I’ve had the pleasure to experience.  I’m not sure any explanation I give would truly do the show justice.  Imagine: ten puppeteers standing in two feet of water behind a bamboo screen, guiding hand-crafted wooden puppets through tales of Vietnamese history and customs.  Oh, and a dragon and a fairy making sweet, sweet, mythical love.

Without question, we needed this after:

Selection of local brews

Lauren is right at home with her bia hoi and knock-off Ray-Bans

Thursday, August 15, 2013

Lauren and John in Saigon

My lovely friends Lauren Boyd and John Radke came to visit me in Vietnam and lived to tell about it! I've asked them to write guest blog entries sharing their favorite moments and memories.  Thanks for your posts, and thanks MORE for visiting me!  Love you long time.
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July 16th, 1am local time: Lauren and I get through customs and walk into the damp Saigon air to find Sam and her friend Janet waiting with our names on a sign. Success! We jumped into our first of many Vinasun cabs for a 30 minute ride to Sam's apartment where we promptly fell asleep.

Lauren, Sam, and I spent the next day with Janet and Sam's roommate Nick, gallivanting around Ho Chi Minh City (a.k.a. Saigon): shopping, eating, and a bit of sightseeing. That evening we sat down for probably my favorite part of Vietnamese culture: bia hoi. Meaning "fresh beer", it's kind of like happy hour back home. Overly attentive waitstaff brings you cheap beer (about 35 cents to a dollar per glass), often with an ice cube to cool it down. Afterward we ate pho (perhaps the best-known Vietnamese dish) and capped off the night at a rooftop bar.

Sam's street from top floor balcony

Weird fruit at the stand where we got smoothies

Typical Saigon street

Uncle Ho watches over the post office

Dudes play da cau (like badminton except you kick the shuttlecock)
They were really good at it.
The next day we said goodbye to Janet (who was headed to Da Nang and Hoi An) and Nick, and Sam, Lauren, and I jumped on a plane to Hanoi. Once there, we walked around Hoan Kiem Lake, browsed the sidewalk shops, ate bun cha, and then boarded an overnight train headed for points north.

Bun cha!

Turtle Tower on Hoan Kiem Lake

Bia hoi!
Next morning, we said goodbye to our friendly French bunkmate, and disembarked in the city of Lao Cai (on the border with China). Some of the memories of the three days we spent there: 30km of hiking with our guide Hao, emerald green rice paddies, fickle mountain mist, water buffalo, fighting goats, bamboo forests, deafening cicadas, wading across a cold river on sore feet, going about 48 hours without seeing any other foreigners, Lauren sharing candy with some shy and curious local kids, dragging my exhausted body up the steep hill to our Red Dao village homestay, "showering" out of a bucket, tiptoeing across a narrow rusty bridge, tightrope-walking on the tiny ridges between rice paddies, Sam getting mobbed by aggressive Black Hmong merchants in Sapa, and, mercifully, a $7 massage after all that hiking.

A view across the border:
the bridge on the left connects Vietnam to China

We start our hike!

Flooded rice paddy tiers

One of the porters shoots the breeze with our guide Hao.
Probably making fun of us.

A Red Dao woman taking a break

Switchback

A school or government building nestled in the mountains

Seriously, you guys.
Water buffalo

Schoolhouse where we stopped to eat lunch

Making friends

Hao walks under some rice paddy irrigation

SERIOUSLY.

THIS IS RIDICULOUS, SERIOUSLY.

View from our homestay after 16km of hiking.
Best beer I ever tasted!

Front to back: concrete water tank, shower stall, outhouse

Front of the homestay house (outhouse is behind you from this view)
*(Our second day of hiking was really rainy, so I didn't have my camera out till we got to our hotel. Hopefully Sam got some good stuff!)*

Accommodations after the second day of hiking
(Sam and Lauren's bungalow)

View from the balcony in my bungalow

Rainy day in Sapa

Sam gets surrounded by Hmong merchant ladies
Once back in Hanoi, we spent the day learning about Vietnam's national hero, Ho Chi Minh. We visited the mausoleum of Uncle Ho (as he's known to his people), explored the grounds of his former estate, and walked around the rather uninformative (at least for English speakers) museum about his life. Also visited the very cool Temple of Literature. We spent the night at the aptly-named Charming Hotel, and early the next morning we were on a shuttle down to Ha Long Bay.

Uncle Ho's palace

Uncle Ho's mausoleum (from the back)

Bun cha-style banh cuon

Crazy old tree at the Temple of Literature

Lanterns at the Temple of Literature
We spent the next three days on a private junk-style boat in Ha Long Bay. The bay is strewn with incredible limestone formations - again some of the most beautiful vistas I've ever seen in my life. It rained on and off the entire time we were on the water, but it didn't screw up our plans too much, and gave us more time to nap. The most disappointing part of our entire trip was all the trash in the water - we literally paddled past a hypodermic needle while kayaking. It's rather jarring to watch the sun setting behind a lush green islet, and then look down at see all plastic flotsam in the water. But this trip was still incredible: the ship's cook overfed us at every meal, we saw monkeys on Monkey Island (clever name), biked with our guide Lu to a local farming village nestled in a valley on Cat Ba Island, and saw a little government-owned floating fishery.

COME ON.

What a dump

Shot of our junk boat (the brown one in the back) from the fish farm
After our boat trip, we made our way back to Saigon, where we had a mellow day of shopping, coffee, and a couple rooftop beers. We topped off our unforgettable trip with some amazing vegan food.

Rice at the weird food market by Sam's house.
These are all different, I guess?

Pagoda near Sam's house

Bonsai garden by the shore in Saigon
Overall trip: total success. Amazing sights, good food, new experiences, and most importantly, good friends!

--John Radke

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Another Asian adventure with Samantha Baker!  I, Lauren Boyd, am guest-blogging to relate to you the amazing trip I took in July with John Radke to visit Sam.  While I was constantly making comparisons to Taiwan from my trip there last summer, the two countries were very distinct.  Vietnam had a edgier, more hectic feel to me, compared to the loveable, slower-paced Taiwan.  Don’t get me wrong- I loved the hurried Vietnamese bustle of motor bike traffic, markets with haggling vendors, and streets full of people drinking bia hoi (more on that later).


Bui Vien, the main backpacker/tourist street in HCMC

After one day sightseeing in Ho Chi Minh City, the three of us boarded a plane northbound for Hanoi.  From Hanoi we embarked on an overnight train trip to Lao Cai, where our tour guide was to pick us up for our 3-day trek through the mountains around Sa Pa.  Sa Pa is a touristy small town atop mountains with terraced rice fields and indigenous villages.  We arrived at 5am into Lao Cai, and bid au revoir to our cabinmate Jacques.  Well, maybe we weren’t sure his name was Jacques, but he was French- so that was the obvious name we chose for him as we recounted our daily adventures.  

Our trek began with an introduction to Hao, our guide, and the two porters who would be hiking alongside us while carrying our stuff for an overnight stay in the villages.  As I was huffing it up hill after hill along our 10-mile route on the first day, those porters were speeding past me in their cheap plastic sandals.  The beauty of the rice fields was so incredible and serene.  Every so often I would stop dead in my tracks and look around me thinking, ‘Wow!  I cannot believe I’m here right now’. What made it feel even more special is that we were experiencing this trek alone, not in a massive tour group with twenty other foreigners.  We hiked through many villages along the way, and we met some of the indigenous people who live in these mountainous regions.  My favorite were the Red Zhao people; they are a matriarchal society, meaning the women are boss.  And these are not women to mess with- they have a striking physical appearance with their traditional shaved eyebrows and foreheads, and could be seen doing physical labor in the fields right alongside the men.    

Hao and the porters

Mountains and rice fields in Sapa

After hiking 18 miles in two days, it was time to slow down the pace.  We bid farewell to Hao, and took the night train back to Hanoi where we were picked up for our next adventure.  We took a van to Hai Phoung, then a hydrafoil boat to CatBa island.  In CatBa, we met Lou- he would be the guide for our private boat, home for the next 3 days and 2 nights.  Accompanied by  the boat captain and cook, we embarked on a cruise through Halong Bay.  Halong means descending dragon in Vietnamese; the bay got this name for the nearly 2,000 islands there that look like the back of a dragon diving into the sea.  We ate like royalty on the boat, went kayaking through a cave, and explored a government-run fish farm in the bay.

Ha Long Bay!

Food!  I cannot say enough good things about the delicious Vietnamese food.  Delicious seafood along the coast, fresh exotic fruit, pho, spring rolls…..the list goes on.  My favorite meal experience was when we had bun cha for the first time.  We walked into this packed restaurant, and were led up two flights of a winding staircase where we were then seated elbow-to-elbow with two other groups of Vietnamese people.  I figured they were there because they know how awesome the food was, and I was right!  Heaping piles of rice noodles, a mounded plate of fresh greens, and a bowl of garlic and chillies were brought to the table, and then each of us were given a bowl of meat and broth.  Put those things together in whatever way makes its way best into your mouth, and you’ve got pure Vietnamese bliss.  As previously mentioned, bia (beer), washes down any and every great meal.  Now, don’t go expecting some craft beer, or anything other than an Asian Miller Lite.  Maybe an Asian High Life, but let’s not go crazy.  The best way to drink your 50 cent beers though is called bia hoi, also known as drinking beer while sitting on a sidewalk in a kiddie-sized plastic chair.  When I call it kiddie-sized, then you know it must be a SMALL-ass chair.  What better place to take in the buzz of the streets, and people watch.

Elbow-to-elbow and up to our elbows in bun cha

Bia hoi in small-ass chairs

I’d be remiss if I did not mention our dear friend, Samantha A. Baker.  She was a fabulous hostess and tour guide while we were in Vietnam, and showed us a truly awesome time in her new country of residence.  I am inspired by the ease in which she has moved to yet another foreign country, and has figured her way around language/culture barriers to establish a life full of adventures.  She makes friends, and drinking buddies, wherever she goes- thanks for doing your part to improve the world’s opinion of Americans.    I can’t wait to see where Samantha’s next adventures take her!

Happy hour / happy days
--Lauren Boyd